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The potential of the Honeydew honey from Montesinho Natural Park oak forest as a non-wood forest product
Factsheet
08-12-2023
ResAlliance
María Shantal Rodríguez-Flores
Soraia Isabel Domingues Marcos Falcão
Evaluation of the effect of individual tree fencing on restored site biodiversity
Factsheet
20-05-2024
ResAlliance
Rhea Kahale
Valorisation and energy use of precommercial thinning products in forest stands of Aleppo pine regenerated after forest fires.
Factsheet
23-10-2024
FOREST4EU
Aitor Colell
Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems
Document
26-10-2020
Pradawne Ziarno
Joanna Lemanowicz
Agata Bartkowiak
Robert Lamparski
Piotr Wojewódzki
Jarosław Pobereżny
Elżbieta Wszelaczyńska
Małgorzata Szczepanek
Practice abstract del GO MICOALGA-FEED, Reducción de antibióticos en ganadería a través de una alimentación natural basada en el uso de hongos y algas
Document
30-09-2024
MICOALGAFEED - Reduction of antibiotics in livestock farming through a natural diet based on the us
FUNDACION EMPRESA UNIVERSIDAD GALLEGA
New methodology for Douglas-fir timber qualification
Factsheet
10-10-2024
FOREST4EU
Francesca Giannetti
Effectiveness of Ozonation for Improving the Microbiological Safety of Fresh-Cut Parsley (Petroselinum crispum) Leaves
Document
03-08-2023
Grupa Operacyjna na Rzecz Innowacji OZON
Beata Gutarowska
Konrad Jastrząbek
Dorota Kręgiel
Krzysztof Śmigielski
Weronika Cieciura-Włoch
Marta Mroczyńska-Florczak
Wiktoria Liszkowska
Anna Rygała
Joanna Berłowska
Green Manure in Mediterranean Viticulture
Document
16-12-2024
CLIMED-FRUIT
Laure Gontier, Clara Gérardin
Increasing soil pH reduces fertiliser derived nitrous oxide emissions
Document
29-01-2019
BovINE
Teagasc
- Soil pH and nitrous oxide emissions
- temperate grassland.
Pest monitoring: chemical lures
Document
01-01-2023
SMARTPROTECT
Boštjan Božič

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The potential of the Honeydew honey from Montesinho Natural Park oak forest as a non-wood forest product

Evaluation of the effect of individual tree fencing on restored site biodiversity

Valorisation and energy use of precommercial thinning products in forest stands of Aleppo pine regenerated after forest fires.

Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems

Practice abstract del GO MICOALGA-FEED, Reducción de antibióticos en ganadería a través de una alimentación natural basada en el uso de hongos y algas

New methodology for Douglas-fir timber qualification

Effectiveness of Ozonation for Improving the Microbiological Safety of Fresh-Cut Parsley (Petroselinum crispum) Leaves

Green Manure in Mediterranean Viticulture

Increasing soil pH reduces fertiliser derived nitrous oxide emissions

Pest monitoring: chemical lures

The potential of the Honeydew honey from Montesinho Natural Park oak forest as a non-wood forest product

Evaluation of the effect of individual tree fencing on restored site biodiversity

Valorisation and energy use of precommercial thinning products in forest stands of Aleppo pine regenerated after forest fires.

Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems

Practice abstract del GO MICOALGA-FEED, Reducción de antibióticos en ganadería a través de una alimentación natural basada en el uso de hongos y algas

New methodology for Douglas-fir timber qualification

Effectiveness of Ozonation for Improving the Microbiological Safety of Fresh-Cut Parsley (Petroselinum crispum) Leaves

Green Manure in Mediterranean Viticulture

Increasing soil pH reduces fertiliser derived nitrous oxide emissions

Pest monitoring: chemical lures