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739 Ergebnisse

Global approach for quality milking
Document
12-05-2022
"HANGAR STAGING Improvement methodology for dairy cows building, breeding equipment and ancillary b
Sylvain KIENTZ
Periodic Reporting for period 1 - MICROBIS (Metabolites Inducers of Cross-tolerance to Biotic Stress)
Document
08-07-2024
MICROBIS
CENTRE DE RECERCA EN AGRIGENOMICA CSIC-IRTA-UAB-UB
Animal welfare in buildings
Document
04-05-2022
"HANGAR STAGING Improvement methodology for dairy cows building, breeding equipment and ancillary b
Sylvain KIENTZ

Ficha del GO Jamón sin aditivos
Document
01-10-2021
Additive-free cured hams
PERNILS LLEMENA, SA
Reducing predation of free ranging hens
Document
17-08-2017
Hennovation
Deborah Temple

Einschlägige Projekte

Wir haben einige Projekte gefunden, die für Sie relevant sein könnten, basierend auf Ihrer Suchanfrage.

Smart-AKIS
European Agricultural Knowledge and Innovation Systems (AKIS) towards innovation-driven research in Smart Farming Technology
ResAlliance
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
BROILERNET
Practice and Science Broiler Production Innovation Network

Ficha Quesosinlactosa-Elaboración de quesos de oveja y cabra artesanos sin lactosa
Document
15-01-2020
Manufacture of lactose-free artisan sheep and goat cheeses
Eugenio José Miguel Casado - IMIDRA
Practice abstract of GO Q-OLOR
Document
05-06-2020
Q-OLOR: strategies for obtaining pork free of boar taint
María Font Furnols
FICHA del GO Q-OLOR sobre estrategias para obtener carne de cerdo libre de olor sexual
Document
01-10-2021
Q-OLOR: strategies for obtaining pork free of boar taint
INNOVACC
Management of heat stress in lambs
Factsheet
16-01-2019
SheepNet
SheepNet
- heat stress effects
- lamb
Housing technology for heat stress management
Document
30-06-2024
R4D
Marija Klopcic

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Global approach for quality milking

Periodic Reporting for period 1 - MICROBIS (Metabolites Inducers of Cross-tolerance to Biotic Stress)

Animal welfare in buildings

Ficha del GO Jamón sin aditivos

Reducing predation of free ranging hens

Smart-AKIS

ResAlliance

BROILERNET

Ficha Quesosinlactosa-Elaboración de quesos de oveja y cabra artesanos sin lactosa

Practice abstract of GO Q-OLOR

FICHA del GO Q-OLOR sobre estrategias para obtener carne de cerdo libre de olor sexual

Management of heat stress in lambs

Housing technology for heat stress management

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Global approach for quality milking

Periodic Reporting for period 1 - MICROBIS (Metabolites Inducers of Cross-tolerance to Biotic Stress)

Animal welfare in buildings

Ficha del GO Jamón sin aditivos

Reducing predation of free ranging hens

Smart-AKIS

ResAlliance

BROILERNET

Ficha Quesosinlactosa-Elaboración de quesos de oveja y cabra artesanos sin lactosa

Practice abstract of GO Q-OLOR

FICHA del GO Q-OLOR sobre estrategias para obtener carne de cerdo libre de olor sexual

Management of heat stress in lambs

Housing technology for heat stress management