Making your own hay or outsourcing it: at what cost?
Hay is a staple forage in horse nutrition. It can cover 60 to 100% of dietary needs depending on the horse's activity or type. Some farms have the hay made by a third party in exchange for part of the production, while others make it entirely themselves. Is it financially more advantageous to make it yourself or outsource it?
Λεπτομερής περιγραφή
1/1
Λεπτομερείς πληροφορίες συμβολής
- Τοποθεσία
- France
- Δημιουργοί
- Charlotte GEYL
- Σκοπός
- Communication
- Dissemination
- Τύπος αρχείου
- Document
- Μέγεθος αρχείου
- 241 kB
- Δημοσιεύθηκε στις
- 13-07-2017
- Γλώσσα προέλευσης, δημιουργίας?
- French
- Επίσημος δικτυακός τόπος του έργου
- Horse grazing - Normandy
- Άδεια
- CC BY
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