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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    238 results

      Improving Production Technology of 'Bonita' Apple in Slovenia

      document
      Dec 31, 2022
      -
      BONITA, new resistant club apple variety in Slovenia - from production to marketing
      Univerza v Ljubljani

      • Bonita apple
      • resistant apple variety
      • orchard production
      • pruning
      • fertilizing
      • fruit thinning
      • protection measures
      • practical experiments
      • apple marketing
      • Slovenia

      New Carrot and Strawberry Varieties with Enhanced Health Benefits

      document
      Mar 31, 2023
      -
      Development of innovative fruit and vegetable preserves preserving the optimal and beneficial composition of health-promoting substances using unique types of carrots and strawberries in order to expand agricultural and processing production
      Zbigniew Czerwiński

      • bioactive compounds
      • ecological farming
      • thermal processing
      • functional foods
      • new crop varieties
      • knowledge sharing
      • carrot processing
      • strawberry processing
      • sustainable agriculture
      • health-promoting products

      BIOPOWDER Project: Innovating Fruit Sector Valorization

      document
      Dec 31, 2023
      -
      COMPLEX SYSTEM FOR VALORIZATION OF BEEKEEP BY-PRODUCTS FOR OBTAINING BIOACTIVE POWDER - BIOPOWDER
      Cromatec Plus SRL

      • fruit sector decline
      • production technologies
      • market requirements
      • innovation promotion
      • operational group
      • short chains
      • know-how transfer
      • bioactive powder
      • beekeeping by-products
      • EIP-AGRI
      • EU-FarmBook
      • innovative technologies
      • fruit growing

      Bonita Apple Sustainable Cultivation Guidelines

      document
      Dec 31, 2022
      -
      BONITA, new resistant club apple variety in Slovenia - from production to marketing
      Univerza v Ljubljani

      • Bonita apple
      • sustainable production
      • technological instructions
      • apple variety
      • productivity
      • juiciness
      • firmness
      • healthy fruit
      • cultivation practices
      • EU-FarmBook

      New range of natural yoghurts and smoothies with seasonal fruit and honey

      document
      Jan 15, 2019
      -
      Development of a new line of yogurts and smoothies with fruit and honey made with natural ingredients
      El Pastoret de La Segarra, SL

      • yogurt
      • smoothies
      • natural ingredients
      • fresh fruit
      • honey
      • low sugar
      • plant extracts
      • stabilisation
      • local produce
      • Lleida

      GO Hegaztinspekt: Insect Protein in Poultry Feed Innovation

      document
      Feb 02, 2021
      -
      2019-006-Hegaztinsekt - Insects for feeding poultry
      Insekt Label Biotech

      • insecto
      • proteína animal
      • ganadería avícola
      • cría de insectos
      • pienso para aves
      • modelo de negocio sostenible
      • alimentación animal
      • producción sostenible
      • HEGAZTINSEKT
      • innovación agroalimentaria

      Development of edible ornamental plants in organic farming

      video
      Jan 03, 2021
      -
      CHOICE - development of a new range of edible horticultural plants in organic farming
      Anais Marie

      • CHOISE project
      • edible ornamental plants
      • organic farming
      • cultural techniques
      • market study
      • product promotion
      • sustainable agriculture
      • edible plants
      • organic cultivation
      • consumer market

      Innovative Sweet Potato Production for Economic and Nutritional Growth

      document
      Dec 30, 2021
      -
      The integration of sweet potato production of Nyírség into the food processing chain
      Nyírségi Édesburgonya Zrt.

      • Sweet Potato Production
      • Food Processing Chain
      • Economic Growth
      • Nutritional Value
      • Innovation
      • EIP-AGRI
      • Rural Development
      • Hungary
      • EU Funding
      • Glutens-Free

      Improved Livestock Productivity and Quality via Innovative Feeding Technologies

      document
      Dec 31, 2019
      -
      Competitive farm
      Aleksandras Stulginskis University

      • livestock productivity
      • feeding technologies
      • sprouts
      • milk quality
      • meat quality
      • innovation
      • knowledge exchange
      • EIP-AGRI
      • EU-FarmBook
      • sustainable feeding

      Olive Leaf Bio-Refining for High-Value Bioactive Products

      document
      Mar 19, 2026
      -
      Biorefine Cluster Europe
      AI Uploader Service

      • olive leaves
      • bioactive products
      • biorefinery
      • SAMBI0
      • smart value chains
      • high-value products
      • olive leaf biomass
      • multi-valorisation
      • smart optimization tool
      • sustainable agriculture
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