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Practice Abstract del GO OLIVA, aprovechamiento del hueso de la aceituna para la fabricación de productos sostenibles
Document
01-07-2021
GO-OLIVA. Industrial use of the olive bone for the manufacture of sustainable products.
Olivarera Los Pedroches S.C.A.
The Tabias and Jessour in South-East Tunisia: Ancestral Hydro-Agricultural Systems in an Arid Environment
Factsheet
21-03-2024
ResAlliance
Mohamed Tahar Elaieb
Sondes Fkiri
Samir Ghannem
Sarra Ghariani
Issam Touhami
Boutheina Stiti
Sonia Mbarki
Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications
Slideshow/Presentation
11-11-2024
UP4HEALTH
Manuel Román Jimeno
Olive cake gasification
Document
31-12-2023
BRANCHES
Maider Gomez
Daniel García
Pablo Rodero
Alicia Mira
Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion
Factsheet
27-01-2024
ResAlliance
Issam Touhami
Sarra Ghariani
Mohamed Tahar Elaieb
Samir Ghannem
Ali Khorchani
Samir Thahri
Kachouri Habib
Sondes Fkiri
Boutheina Stiti
Sonia Mbarki
MOVING Project - The Eastern Douro wines
Document
31-08-2024
MOVING
Cristina Micheloni
Balancing social needs and ecological forest restoration in the Shouf Biosphere Reserve, Lebanon
Factsheet
05-07-2024
ResAlliance
Dany Ghosn
Ilektra Remoundou
Drystone Walling: an ancient practice and a nature-based solution to build land resilience
Factsheet
18-07-2024
ResAlliance
George Boustras
Klelia Vasiliou
Matthieu Jost
Marilena Papastavrou
Pierantonios Papazoglou
Antonia Theodosiou
- Drystone
- Soil erosion
Traditional stone drop structures for water conservation
Factsheet
25-01-2024
ResAlliance
Institute of Mediterranean Forest Ecosystems
Agroforestry innovations: multifunctional olive systems
Factsheet
26-07-2024
ResAlliance
Dany Ghosn
Ilektra Remoundou

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Practice Abstract del GO OLIVA, aprovechamiento del hueso de la aceituna para la fabricación de productos sostenibles

The Tabias and Jessour in South-East Tunisia: Ancestral Hydro-Agricultural Systems in an Arid Environment

Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications

Olive cake gasification

Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion

MOVING Project - The Eastern Douro wines

Balancing social needs and ecological forest restoration in the Shouf Biosphere Reserve, Lebanon

Drystone Walling: an ancient practice and a nature-based solution to build land resilience

Traditional stone drop structures for water conservation

Agroforestry innovations: multifunctional olive systems

Practice Abstract del GO OLIVA, aprovechamiento del hueso de la aceituna para la fabricación de productos sostenibles

The Tabias and Jessour in South-East Tunisia: Ancestral Hydro-Agricultural Systems in an Arid Environment

Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications

Olive cake gasification

Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion

MOVING Project - The Eastern Douro wines

Balancing social needs and ecological forest restoration in the Shouf Biosphere Reserve, Lebanon

Drystone Walling: an ancient practice and a nature-based solution to build land resilience

Traditional stone drop structures for water conservation

Agroforestry innovations: multifunctional olive systems