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TRADITOM

Traditional tomato varieties and cultural practices: a case for agricultural diversification with impact on food security and health of European population

Projektist

Tomato is the second most consumed vegetable in the EU and a major dietary source of many nutrients, vitamins and antioxidants. Consumers complaints about the loss of flavour in modern tomatoes, provide an opportunity for the valorisation of traditional tomato varieties, in...

Projekti tüüp
Horizon 2020
Riik
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Toetuse ID
10.3030/634561
Alguskuupäev
01 Mar 2015
Lõppkuupäev
31 Aug 2018
Vt projekti üksikasjad CORDISe kohta
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