1219 tulemused
Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food- Angela Tregear
- Mary Brennan
- Maysara Sayed
Report on good practices for sustainable public food procurement
Document
30-08-2023
COCOREADO- Elisabeth Svensson (UCPH)
- Line Rise Nielsen
Report on legal constraints for sourcing local and seasonal food across the EU
Document
30-03-2024
COCOREADO- Marta Andhov
- Michał Kania
- Sven Mikulic
D1
Document
25-08-2021
agroBRIDGES- Alessia Fantini
Practice Abstract: Food Hub in Āgenskalns
Document
01-08-2022
COCOREADO- Sandra Šūmane
Practice abstract del Grupo Operativo GOSA de Alimentación Pública Sostenible 4:0
Document
12-03-2023
Capacity Building for local organic fruit and vegetable producers to promote the transition to sust- Observatorio para una Cultura del Territorio, OCT
Replicability roadmap: Agenskalna Market - Latvia
Document
11-07-2023
COCOREADO- Ilze Mileiko
- Mikelis Grivins