EU-Farmbook
  • À propos de
  • Aide
ConnexionS'enregistrer
EU-Farmbook

EU-FarmBook est une collection de bonnes pratiques pour les agriculteurs et les forestiers. Tout le contenu de la bibliothèque provient de projets de recherche Horizon. Pour en savoir plus sur ce projet, consultez notre site web .

À propos

  • À propos de EU-FarmBook
  • Contribuer
  • Aide
  • Contactez-nous

Suivez-nous

  • LinkedIn
  • YouTube
Drapeau de l'Union Européenne

Financé par l'Union Européenne

Financé par l'Union européenne. Les points de vue et opinions exprimés n'engagent que leurs auteurs et ne reflètent pas nécessairement ceux de l'Union européenne ou de la Commission européenne. Ni l'Union européenne ni la Commission européenne ne peuvent en être tenues pour responsables.

© 2025 EU-FarmBook. Tous droits réservés.

  • Politique de confidentialité
  • Clause de non-responsabilité
  • Cookies
Drapeau de l'Union Européenne
    • Environment
    • Crop farming

    TRADITOM: Description of the production chain

    The general objective of WP6 is to dissect some of the agro-technical non-genetic factors contributing to variability in the characteristics of the fruit quality of traditional tomatoes. This deliverable contributes to objective 6.2 which is to compare different distribution chains of the two types of tomato varieties (modern and traditional), identifying and preventing bottlenecks in the distribution of high quality traditional varieties to consumers. The big traditional tomatoes are appreciated for their melting texture and thin skin. However, these tomatoes are of low overall firmness and therefore decay rapidly. They are suitable for local markets with short time periods between harvest and delivery to the consumers. For conventional distribution chains with longer periods between harvest and consumption, the characteristic of the traditional tomatoes to quickly decay might be a limitation to this type of tomato varieties. However, the texture characteristics of traditional tomatoes are expected by certain consumers. Currently, traditional types of tomatoes are being harvested at an earlier stage or kept at a lower temperature in order to avoid degradation before delivery to the consumers. As the influence of low temperature has been evaluated before, this report is focusing on the impact of the different stages of harvest on the characteristics of the tomato.

    ou

    Description détaillée

    1/1

    ou

    Information détaillée sur la contribution

    Projet

    TRADITOM

    Traditional tomato varieties and cultural practices: a case for agricultural diversification with impact on food security and health of European population

    Localisation
    • Europe
    Auteurs
    • Brigitte Navez
    Objectif
    • Dissemination
    • Education/Training
    Type de fichier
    Document
    Taille du fichier
    1.43 MB
    Publié sur
    20-02-2018
    Langue originale
    English
    Site officiel du projet
    TRADITOM
    License
    CC BY
    Mots-clés
    • Traditional tomato
    • harvest stage
    • sensory analysis

    Contenu lié

    A Bio-inspired Multilayer Drainage System

    Document

    Agricultural run-off and subsurface drainage tiles transport a significant amount of nitrogen and phosphorus leached after fertilization. alchemia-nova GmbH in collaboration with University of Natural Resources and Life Sciences, Vienna developed two multi-layer vertical filter systems to address the agricultural run-off issue, which has been installed on the slope of an agricultural field in Mistelbach, Austria. While another multi-layer addressing subsurface drainage water is implemented in Gleisdorf, Austria. The goal is to develop a drainage filter system to retain water and nutrients. Both multi-layer filter systems contain biochar and other substrates with adsorption properties of nutrients (nitrogen, phosphorus). The filter system can be of practical use if an excess of nutrients being washed out is of concern in the fields of the practitioner by keeping the surrounding waters clean. This approach may result in economic value by re-using the saturated biochar as fertilizer and improving the soil structure, thus increasing long-term soil fertility. Link: https://wateragri.eu/a-bio-inspired-multilayer-drainage-system/

    • Drainage System
    • water treatment system
    • retain water
    • drainage filter system

    NANOCELLULOSE MEMBRANES FOR NUTRIENT RECOVERY

    Document

    This project has received funding from the European Union’s Horizon 2020 research and innovation program under Grant Agreement No 858735This project has received funding from the European Union’s Horizon 2020 research and innovation program under Grant Agreement No 858735. FACTSHEET NANOCELLULOSE MEMBRANES FOR NUTRIENT RECOVERY Key information Functionalized nanocellulose membranes can take up nitrate and phosphate. These membranes can be put in a water treatment unit. As the membranes are biobased, degradable materials, they can after use be added to the soil, thus returning the leached nutrients back for their original purpose providing fertilizers (nutrient recycling).

    • Biobased nutrient capture
    • agricultural drainage water
    • nanocellulose-based membrane
    • runoff treatmen
    • nutrient-rich membrane

    Environmental monitoring within greenhouse crops using wireless sensors

    Document

    Because variables such as temperature and humidity have a profound effect on the activity of crop pests, diseases and natural enemies, the ability to monitor environmental conditions within a crop has always been important for crop protection.

    • Brassica
    • IPM
    • monitoring
    • pest
    • crop
    • diagnostics
    • detection
    • decision support
    • application
    • techniques
    • sprayer
    • drone
    • UV
    • sensors
    • environmental conditions
    • greenhouse
    • case study
    • temperature
    • humidity