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Guidelines to Manage Foot-Bathing for Lameness Control in Ovine
Document
28-01-2021
EuroSheep
Pierre-Guillaume Grisot
Safely store disinfectants on a poultry farm
Document
01-01-2024
NETPOULSAFE
Artur Żbikowski
Training for farmers on how to prepare the workspace for the veterinarian on the farm
Document
23-11-2022
NETPOULSAFE
Artur Żbikowski
Practice abstract of OG GOPHYTOVID optimisation of the use of plant protection products in viticulture on the basis of vigour maps
Document
30-09-2023
GOPHYTOVID: OPTIMISATION IN THE USE OF PHYTOSANITARY PRODUCTS IN VITICULTURE BASED ON VIGOUR MAPS.
Mireia Torres Maczassek
Associating winter fava beans in organic and conventional farming
Slideshow/Presentation
21-01-2020
PROGRAILIVE
VEGEPOLYS VALLEY
MOVING Project - Lamb and sheep meat in the Drôme Valley Policy Brief
Document
31-08-2024
MOVING
Anna Galmot
Practical Application of Trichoderma for Protecting Vine Pruning Wounds
Document
14-07-2017
WINETWORK
Fanny PREZMAN
Capturing and utilizing carbon dioxide from biogas plants
Document
31-12-2023
BRANCHES
Kirsikka Kiviranta
Building multifunctional mosaic landscapes using vineyards for wildfire prevention
Factsheet
18-03-2024
ResAlliance
Inmaculada Funes
Armand Casadó
Felicidad de Herralde
Leaflet: Erosion Control in potato production with in-furrow micro-dams and cover crops
Document
20-02-2025
TUdi
Gunther Liebhard

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