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Biosecurity Level among Dutch Farmers
Document
05-07-2023
NETPOULSAFE
Annick Spaans
- Poultry biosecurity Netherlands
GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
Noiset’Eure - Development of the hazelnut sector in Eure, France
Document
07-08-2019
GIEE Noiset’Eure
Clément DEGROOTE
How should neglected and underutilized crops be promoted in Belgium?
Document
01-12-2023
CROPDIVA
Simoun Bayudan
Joachim Schouteten
The future of Agriculture in Europe: Smart Farming leads the way
Flyer
28-01-2018
Smart-AKIS
Smart-AKIS
GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-07-2018
GoodBerry
Sonia Osorio
Sustainability of Avocado Crop in Europe
Video
03-02-2025
CLIMED-FRUIT
Clara Gerardin
GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-12-2019
GoodBerry
Sonia Osorio
Responsible integrated pest management transition pathways: co-creation workshops to shape policy advice
Document
01-07-2024
SUPPORT
Anne-Charlotte Hoes
MOVING Project – Threats and adaptive capacities of wine production in Spanish Pyrenees
Document
31-08-2024
MOVING
Gianni Trioli
Ekaterina Kleshcheva

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Biosecurity Level among Dutch Farmers

GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Noiset’Eure - Development of the hazelnut sector in Eure, France

How should neglected and underutilized crops be promoted in Belgium?

The future of Agriculture in Europe: Smart Farming leads the way

GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Sustainability of Avocado Crop in Europe

GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Responsible integrated pest management transition pathways: co-creation workshops to shape policy advice

MOVING Project – Threats and adaptive capacities of wine production in Spanish Pyrenees