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EU-FarmBook is een verzameling van gecontroleerde beste praktijken voor boeren en bosbouwers. Alle inhoud in de bibliotheek is afkomstig van Horizon-onderzoeksprojecten. Lees meer over dit project op onze website.

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122 resultaten

Potassium deficiency in olive trees
document
05 mei 2020
-
AGROECONATURA 2020 NETWORK: SIERRA ESPUÑA TERRITORY
Agroeconatura
Multifunctional Olive Systems for Sustainable Agroforestry
document
26 jul 2024
-
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Dany Ghosn+ 1
Multifunctional Olive Agroforestry Systems in the Mediterranean
document
26 jul 2024
-
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Dany Ghosn+ 1
Olive Leaf Biorefinery: Sustainable Valorisation for Bioproducts
document
19 mrt 2026
-
Biorefine Cluster Europe
Jose María Pinilla+ 2
Sustainable Valorization of Olive Oil By-Products
document
26 feb 2025
-
Creation and promotion of Forest and Agriculture Networks to boost Bio-Based Technologies adoption and Value Chain development
María Muñoz Villalón

Agroforestry innovations: multifunctional olive systems
document
26 jul 2024
-
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Dany Ghosn+ 1
Multifunctional Olive Systems for Sustainable Agroforestry
document
26 jul 2024
-
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Dany Ghosn+ 1
Olive oil mill innovation in Tuscany, Italy
document
30 jun 2021
-
OLIONOSTRUM: biodiversity and innovation for a quality extra virgin olive oil (EVO)
Stoppielli Federica
Innovative Techniques for Sustainable Olive Grove Management
document
31 dec 2020
-
INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRODUCTS
Consorzio Olio Extravergine di Oliva del Vulture DOP
Innovative Techniques for Sustainable Olive Grove Management
document
31 dec 2020
-
INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRODUCTS
Consorzio Olio Extravergine di Oliva del Vulture DOP
- sostenibilità agricola
- gestione del suolo
- qualità del prodotto
- innovazione colturale
- gestione della chioma
- nutrizione delle piante
- riduzione input chimici
- impatto ambientale
- valorizzazione ambientale
- gestione sostenibile dell'oliveto

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