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EU-FarmBook is een verzameling van gecontroleerde beste praktijken voor boeren en bosbouwers. Alle inhoud in de bibliotheek is afkomstig van Horizon-onderzoeksprojecten. Lees meer over dit project op onze website.

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Gefinancierd door de Europese Unie

Gefinancierd door de Europese Unie. Opvattingen en meningen zijn echter uitsluitend die van de auteur(s) en komen niet noodzakelijkerwijs overeen met die van de Europese Unie of de Europese Commissie. Noch de Europese Unie, noch de Europese Commissie kan hiervoor verantwoordelijk worden gehouden.

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1.043 resultaten

Compost in Agriculture: Benefits, Risks, and Best Practices
document
04 apr 2022
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Boosting 4 BEST practices for SOIL health in Europe
Alfred Grand+ 1
Harina de Mestral: Innovation in Sustainable Panifiable Flour
document
09 jan 2022
-
Mistral flour
Joan Maria Sanahuja Segú
- harina de Mestral
- trigo panificable
- agricultura de precisión
- ensayos de variedades
- calidad de harina
- panadería artesanal
- innovación agrícola
- gestión sostenible de campos
- mapeo de cultivos
- desarrollo rural sostenible
Small-scale biorefining solutions for circular bioeconomy
document
01 jan 2025
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Accelerating circular bio-based solutions integration in European rural areas
Matej FATUR
Alkaloids in Lupins
document
12 jan 2023
-
Climate Resilient Orphan croPs for increased DIVersity in Agriculture
Susanne Vogelgsang
VALACTICAT pilot project for whey valorisation in Catalan food industries
document
10 jan 2020
-
VALACTICAT: pilot project for the valorisation of whey in Catalan food industries
THE FOODSERVICE CLUSTER ASSOCIATION OF CATALONIA

Grass Circular Economy: Farm Processing Innovations
video
14 jul 2025
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BROADENING THE IMPACT OF EIP-AGRI OPERATIONAL GROUPS IN THE FIELD OF NUTRIENT MANAGEMENT: KNOWLEDGE EXPLOITATION AND EASY-TO-UNDERSTAND MATERIAL FOR FARMERS AND PRACTITIONERS
ESCI – European Science Communication Institute gGmbH+ 1
Danish Bioeconomy: Key Sectors and Statistics
document
01 jan 2025
-
Accelerating circular bio-based solutions integration in European rural areas
Erik Fløjgaard Kristensen
Eco-Innovative Hemp Harvesting and Processing Technology for Farmers
document
31 dec 2023
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ECO-INNOVATIVE TECHNOLOGY FOR SECVENTIAL HARVESTING OF HEMP, SEED CONDITIONING AND OIL OBTAINING
NATIONAL INSTITUTE OF RESEARCH - DEVELOPMENT FOR MACHINES AND INSTALLATIONS DESIGNED TO AGRICULTURE AND FOOD INDUSTRY – INMA BUCHAREST
Improving Olive Oil Quality via Advanced Processing Technologies
document
31 dec 2020
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INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRODUCTS
Consorzio Olio Extravergine di Oliva del Vulture DOP
AKIS inventory.(Overview of infrastructures and agricultural advisory services)
document
31 jan 2021
-
Connecting advisers to boost interactive innovation in agriculture and forestry
Andrea Knierim+ 3
- AKIS
- agricultural and forestry advisory services
- agricultural policies

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