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EU-Farmbook

EU-FarmBook is een verzameling van gecontroleerde beste praktijken voor boeren en bosbouwers. Alle inhoud in de bibliotheek is afkomstig van Horizon-onderzoeksprojecten. Lees meer over dit project op onze website.

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Europese vlag

Gefinancierd door de Europese Unie

Gefinancierd door de Europese Unie. Opvattingen en meningen zijn echter uitsluitend die van de auteur(s) en komen niet noodzakelijkerwijs overeen met die van de Europese Unie of de Europese Commissie. Noch de Europese Unie, noch de Europese Commissie kan hiervoor verantwoordelijk worden gehouden.

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Europese vlag

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    170 resultaten

      Lamb fattening efficiency and meat quality in early growth phase

      document
      31 dec 2021
      -
      Sheep and goats rearing technology for meat and meat products of high quality
      Univerza v Ljubljani

      • Lamb fattening
      • early growth phase
      • concentrate feed
      • pasture fattening
      • fatty acid quality
      • carcass quality
      • daily weight gain
      • n-6n-3 PUFA ratio
      • ewe milk production
      • feed efficiency

      Smart Farm Physical Monitoring

      document
      16 dec 2024
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • animal welfare
      • broiler production
      • smart farm
      • physical monitoring
      • management practice
      • good practice
      • barn conditions
      • ventilation
      • temperature control
      • sustainable farming

      Smart Feeding Technology for Beef Cattle Sustainability

      document
      30 sep 2024
      -
      Grupa Operacyjna Wolce
      Jerzy Wierzbicki

      • beef cattle
      • smart feeding
      • carbon footprint reduction
      • feeding efficiency
      • genetic groups
      • automated monitoring
      • beef production
      • sustainability
      • EAFRD
      • Polish Academy of Sciences

      Intermediate-Strain Broilers for Sustainable Welfare in EU Farming

      document
      16 dec 2024
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • Broiler chickens
      • animal welfare
      • sustainable farming
      • European Chicken Commitment
      • intermediate-growth strains
      • Hubbard Redbro
      • stocking density
      • foraging substrates
      • ascites
      • locomotory issues

      Finishing Store Lambs on Pasture, Forage, or Concentrates

      document
      30 jun 2022
      -
      European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
      Pierre Guillaume Grisot

      • Store lamb finishing
      • pasture management
      • concentrate supplementation
      • forage digestibility
      • carcass gain
      • DMD
      • ad lib feeding
      • drafting weight
      • kill out percentage
      • Teagasc research

      Lamb fattening for improved meat quality and feed efficiency

      document
      31 dec 2021
      -
      Sheep and goats rearing technology for meat and meat products of high quality
      Univerza v Ljubljani

      • lamb fattening
      • pasture feeding
      • concentrate supplementation
      • intramuscular fat
      • n-6n-3 ratio
      • daily weight gain
      • meat quality
      • sensory characteristics
      • feed efficiency
      • sustainable livestock farming

      Results of livestock research project on calf health and growth performance in Poland

      document
      30 nov 2021
      -
      Building a system of connections in the area of innovative calf rearing and final fattening technologies
      Jerzy Wierzbicki

      • cattle
      • calf growth
      • body mass
      • daily weight gain
      • mortality rate
      • Holstein-Friesian
      • Limousin
      • Belted Galloway
      • Mycoplasma bovis
      • Pasteurella multocida
      • Mannheimia haemolytica
      • BRSV
      • PI3
      • genetic markers
      • serological testing
      • Polish farms
      • 20202023

      Reducing Calf Mortality and Boosting Beef Production Efficiency

      document
      31 dec 2021
      -
      Building a system of connections in the area of innovative technologies for breeding calves and final fattening
      Łukasz Karmowski

      • calf mortality reduction
      • antibiotic use limitation
      • cattle health monitoring
      • microclimate monitoring
      • feeding agents for cattle
      • supply chain shortening
      • production efficiency
      • animal welfare
      • EIP-AGRI
      • beef cattle rearing

      Roof insulation and photovoltaics for energy independence on a broiler farm

      document
      16 dec 2024
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • broiler production
      • photovoltaic system
      • roof insulation
      • energy independence
      • animal welfare
      • feed conversion efficiency
      • mortality reduction
      • thermal insulation
      • solar electricity
      • energy cost reduction

      Rationing Ewe Lambs for Optimal Udder Development

      document
      28 jan 2021
      -
      European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
      Pierre Guillaume Grisot

      • ewe lambs
      • udder development
      • nutritional management
      • replacement heifers
      • milk productivity
      • protein concentrate
      • energy density
      • body weight gain
      • feeding strategy
      • CNBL guide
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