Welcome | EU-FarmBook

Connexion S'enregistrer

8 résultats

Alkaloids in Lupins
Document
01-12-2023
CROPDIVA
Susanne Vogelgsang
- Quinolizidine Alkaloids
- Bitter Lupins
- Sweet Lupins
- Biodiversity
Intercropping and Food Safety
Document
01-12-2023
CROPDIVA
Sylvia Kalli
- alkaloids
- intercropping
- food safety
- allergens
- faba bean
- oats
- Lupin
Generic Food Safety Assessment System when changing crop management
Document
01-12-2023
CROPDIVA
Sylvia Kalli
More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes
Document
21-02-2024
LegumES
Pietro Paolo Michele Iannetta
- legumes
- phytochemicals
- soil microbiome
- gut microbiome
- One Health
- functional diversity
Assessing food safety hazards in oat-lupin intercropping: insights from GFSA application
Document
01-12-2023
CROPDIVA
Sylvia Kalli
Use of a phytobiotic supplement in the feeding of broiler chickens
Document
01-04-2024
BROILERNET
Stefan Gunnarsson
Quality on Temporary Pastures for Dairy Sheep
Document
30-06-2022
EuroSheep
Ioannis Hadjigeorgiou
- dairy sheep diets
- forage nutritional quality
- forage material
- temporary grasslands
- agronomial practices
Value chain gaps in plant-based protein production in Europe
Document
27-09-2024
VALPRO Path
Maeve Henchion